Our Menu
Everything Under the Sun
Three Amigos
$14.00
Fresh salsa, queso & guacamole served with tortilla chips.
Cactus Queso
$12.00
Our queso with a kick. Spicy chorizo melted into our delicious queso with ranchero sauce and Oaxaca gratin. Served with tortilla chips and flour tortillas.
Loaded French Fries
$15.00
Crispy fries topped with queso dip, Oaxaca cheese, pico de gallo, guacamole and salsa verde | Add Carne Asada +$5.00
CocoLoco Shrimp
$14.00
Delicious coconut shrimp topped with a fresh mango salsa and a balsamic drizzle.
Camarons a la Cucharacha
$16.00
Spicy shell on shrimp sauteed in a buttery garlic lime chili sauce. Served with a side of toasted bread for dipping.
Shrimp Ceviche
$14.00
Fresh shrimp marinated in lime juice and pico de gallo. Topped with avocado and served with two tostadas.
Mexican Street Corn
$10.00
(2) Grilled corn on the cob topped with a mixture of mayo, queso fresco, tajin and lime juice.
Cactus Street Nachos
$14.00
Tortilla chips topped with our choriqueso, pico de gallo, lettuce and fresh guacamole.
Gnarly Nachos
$12.00
Tortilla chips topped with queso, black beans, corn, fresh jalapenos & a chipotle drizzle • Add Grilled Chicken, Pork, Shrimp or *Carne Asada +$5.00 | Add a BBQ Drizzle +$1.00
Boom Boom Shrimp
$14.00
Fried shrimp tossed in a homemade ponzu sauce served over cabbage and topped with a mango salsa and a chipotle crema.
Avocado Toast
$12.00
Smashed avocado served over multi grain bread, topped with queso fresco, roasted pepitas and a balsamic drizzle • Add 2 Eggs +$2.00 | Add Blackened Shrimp +$5.00
The Sahara Sopas
Served in a 10oz bowl
Charro Bean Soup
$9.00
A tex mex favorite. Tender pinto beans simmered in an amazing broth made of chorizo, beef, sausage and bacon.
Poblano Corn Chowder
$9.00
Roasted poblano peppers, sweet corn, potatoes and Mexican spices come together for a delicious dose of comfort in a bowl.
House Specialties
Chimichanga
$14.00
A flour tortilla filled with rice, beans and cheese and fried to perfection. Topped with queso, lettuce, pico de gallo, sour cream & guacamole | Add Carne Asada, Chicken, Pork or Shrimp +$6.00
Chicken Enchiladas
$20.00
3 corn tortillas filled with chicken and topped with a tomatillo salsa, queso fresco, crema & guacamole. Served with Mexican rice and refried beans.
Texas Fajita
$20.00
Sauteed shrimp, chicken & carne asada served with sauteed onions & peppers and a side of Mexican rice, refried beans & flour tortillas.
The Great Basin Bowls
10% from every bowl will be donated to a local charity of the month | Substitute +$1.00: Cauliflower Cilantro Lime Rice
Traditional Bowl
$12.00
Cilantro lime rice, black beans, pico de gallo, lettuce, tortilla strips and guacamole • Add Chicken, Pork, Shrimp, Carne Asada*, Al Pastor Pork or Chorizo +$6.00 | Add Beyond Beef +$8.00
Tuna Bowl*
$18.00
Seared rare ahi tuna served over cilantro lime rice and topped with cucumbers, green onion, guacamole, mango, tequila wasabi aioli and crispy onion straws.
Al Pastor Shrimp Bowl
$18.00
Grilled shrimp in pastor spices, served over cilantro lime rice and topped with black beans, pineapple, guacamole & pico de gall.
Pork Belly Bowl
$18.00
Terriyaki glazed pork belly served over cilantro lime rice and topped with cabbage, pineapple, guacamole, green onions and sesame seeds.
Wiley Coyote Quesadillas
Traditional Quesadilla
$12.00
Flour tortillas filled with Oaxaca cheese, grilled peppers & onions. Served with a side of sour cream, lettuce, and pico de gallo • Add Chicken, Pork, Shrimp, Carne Asada*, Al Pastor Pork or Chorizo +$6.00 | Add Beyond Beef +$8.00
Mango Madness Quesadilla
$12.00
A delicious combination of grilled poblano peppers, diced mango, cream cheese and fresh jalapenos • Add Grilled Chicken or Shrimp +$5.00
Blackened Shrimp Quesadilla
$17.00
Blackened shrimp melted into Oaxaca cheese with corn, black beans and grilled poblano pepper. Topped with a chipotle crema drizzle.
Gringa Quesadilla
$16.00
Melted cheddar cheese, grilled chicken, BBQ sauce and red onion. Topped with BBQ drizzle and a side of sour cream.
Baja Burritos
Served soft or dorado style.
Cactus Street Burrito
$11.00
A huge flour tortilla filled with Mexican rice, refried beans, guacamole, crema, Oaxaca cheese, pico de gallo and lettuce • Add Chicken, Pork, Shrimp or Carne Asada* +$5.00 | Add Beyond Beef +$8.00
Caliburrito
$16.00
“In honor of our favorite caligirl Vonnie,” thinly sliced carne asada, cheddar cheese, pico de gallo, guacamole, French fries & crema. Served dorado style.
Al Pastor Burrito
$16.00
Al pastor pork, cilantro lime rice, refried beans, pineapple, salsa verde & queso fresco. Served dorado style.
Chorizo Burrito
$16.00
Chorizo, potatoes, Oaxaca cheese, pico de gallo, guacamole and crema.
Crispy Baja Fish
$16.00
Beer battered fish, cabbage, pico de gallo, guacamole and a chipotle crema.
Tumbleweed Tortas
Traditional Mexican sandwich served on locally made Telara Bread and served with French fries.
Traditional Torta
$16.00
Refried beans, mayo, lettuce, red onions, avocado & queso fresco. Choice of chicken, carnitas, al pastor, carne asada * or chorizo.
Torta Cubano
$20.00
Refried beans, mayo, chorizo, bacon, sausage, chicken Milanese, a fried egg, queso fresco & avocado.
TNT Tacos
Sides: Refried Beans, Black Beans, Mexican Rice, Cilantro Lime Rice, Fries, or Chips & Salsa | All tacos are made with corn tortillas. Flour tortilla and lettuce wrap available upon request.
Two Tacos plus 1 Side
$13.00
Three Tacos plus 1 Side
$17.00
Al Pastor Taco
$5.00
Delicious marinated pork sliced off the spit, topped with pineapple, diced onions, cilantro and a squeeze of lime juice.
Carnitas
$5.00
Juicy, tender shredded pork topped with pickled onion & radishes and salsa verde.
Pollo Taco
$5.00
Blackened chicken topped with queso fresco, pico de gallo and crema.
Black Bean Taco
$6.00
Black beans, corn, chopped romaine, pickled red onions, queso fresco and guacamole.
Carne Asada Taco
$6.00
Grilled steak topped with pico de gallo and guacamole.
Boom Boom Taco
$6.00
Fried shrimp tossed in a homemade ponzu sauce. Topped with cilantro shredded cabbage and chipotle aioli.
Chorizo Taco
$6.00
House made chorizo and potatoes, served over a corn tortilla with melted cheese. Topped with guacamole & pico de gallo.
Blackened Shrimp Taco
$6.00
Topped with cilantro shredded cabbage, mango salsa and chipotle aioli.
Tuna Taco*
$6.00
Seared rare ahi tuna served over sliced cucumber and topped with green onions, sesame seeds and a tequila wasabi aioli.
Coconut Shrimp Taco
$6.00
Coconut shrimp topped with cilantro shredded cabbage, pineapple and chipotle aioli.
Baja Fish Taco
$7.00
Beer battered fish topped with cilantro shredded cabbage and a chipotle aioli.
Pork Belly Taco
$8.00
Teriyaki glazed pork belly topped with cilantro shredded cabbage and pineapple.
Arctic Desert Ensaladas
Add Shrimp, Carne Asada* or Chicken +$6.00 | Add Beyond Beef +$8.00
Tijuana Caesar Salad
$12.00
A classic dish made with chopped romaine, topped with queso fresco, roasted pepitas, tortilla strips and a light and creamy guajillo dressing
Street Corn Salad
$12.00
Chopped romaine topped with roasted corn lightly mixed with mayo, queso fresco and tajin. Topped with cherry tomatoes
Southwest Salad
$14.00
Chopped romaine topped with corn, black beans, cheddar cheese, guacamole and cherry tomatoes. Tossed in a southwest ranch dressing and served in a tortilla shell
Los Ninos
Served with 1 side item and a fountain drink. 12 and under only.
Kids Nachos
$7.00
Chicken, Cheese or Steak Quesadilla
$7.00
Steak & Cheese Taco
$7.00
Chicken & Cheese Taco
$7.00
Chicken Fingers
$7.00
Sweet Thangs
Charley’s Churros
$7.00
Sprinkled with cinnamon sugar.
Dessert of the Day
Market Price
Extra
Chips & Salsa
$6.00
Chips & Queso
$8.00
Chips & Guacamole
$9.00
Chips & Pico
$6.00
Daily 4-6 PM
Menu
$1.00 off all beer, wine, and specialty cocktails | House margaritas $5.00
Gnarly Nachos
$7.00
Tortilla chips topped with queso, black beans, corn, fresh sliced jalapenos and a chipotle crema drizzle.
Mini Quesadilla
$7.00
Your choice of chicken, al pastor or carnitas on a 6 inch flour tortilla with Oaxaca cheese. Served with sour cream and pico de gallo.
Street Corn
$7.00
Grilled corn on the cob topped with a mixture of mayo, queso fresco, tajin and lime juice.
Shrimp Ceviche
$7.00
Fresh shrimp marinated in lime juice and pico de gallo. Topped with avocado and served with tortilla chips.
Boom Boom Shrimp
$7.00
Fried shrimp tossed in a homemade ponzu sauce served over cabbage and topped with a mango salsa and a chipotle crema.